Scrambled Egg Sandwich Breakfast Recipe (7 Methods!)

This scrambled egg sandwich recipe is the ulimtate wholesome consolation meals and my favourite breakfast meal. Make a sandwich in below 10 minutes, or prep a number of sandwiches upfront and freeze (or retailer within the fridge) for busy mornings whenever you want a simple breakfast, quick!

Wholesome, simple, and frugal! That is my favourite breakfast.

In case you love this recipe, you’ll additionally like these simple breakfast meals: make-ahead breakfast burritos, omelet cups, baked oatmeal with blueberries, chocolate protein yogurt, and protein in a single day oats.

What you’ll love about this recipe

  • QUICK MEAL – Mornings are loopy sufficient, why complicate life with a fussy breakfast. You possibly can simply make this sandwich in below 10 minutes and take it to go.
  • MEAL PREP – Make a sandwich the evening earlier than a busy morning. Or make a number of sandwiches directly and pop them within the fridge or freezer for a simple meal.
  • CHEAPER & HEALTHIER – It’s far cheaper to make your individual meals, and more healthy, too. Skip the Starbucks or Dunkin line, and make this sandwich as an alternative.
  • FAMILY FAVORITE – Everybody loves this breakfast and it’s simple to customise based mostly on everybody’s choice. Add cheese, meat, avocado, mayo–no matter you’re keen on!

Desk of Contents

  • Substances Wanted to Make a Primary Scrambled Egg Sandwich
  • Gear Wanted
  • 7 Favourite Sandwich Variations
  • The right way to Make Breakfast Sandwiches
  • The right way to Completely Prepare dinner Scrambled Eggs Video
  • Easy Ideas for Meal Prep Success
  • The right way to Retailer & Reheat
  • What to Serve With Egg Sandwiches
  • Easy Scrambled Egg Sandwich

You solely want 3 easy substances: eggs, bread, butter. From there, customise your sandwich.

Substances Wanted to Make a Primary Scrambled Egg Sandwich

  • 1 tablespoon butter or ghee use vegan butter or grease a pan with oil for dairy-free
  • 2 massive eggs per individual, per sandwich
  • salt
  • pepper
  • 2 slices of bread per individual, per sandwich: sourdough sandwich bread, Ezekiel english muffin, bagel, einkorn bread, hamburger bun, kaiser roll, entire wheat bread, white bread slices, or a brioche bun.

Optionally available Extras

  • 1 slice of cheese (or 1-2 tablespoons grated cheese), akin to: cheddar cheese, gouda cheese, monterey jack
  • 1 tablespoon mushy goat cheese
  • Cooked meat of selection: 1-2 slices bacon, 1-2 ounces ham, 1-2 slices canadian bacon, 1 sausage patty
  • 1-2 tomato slices
  • handful of child arugula or spinach
  • 1 tablespoon sauce: cream cheese, pesto, or mayonnaise
  • 1/2 a small avocado: mash the avocado with salt and lemon juice or lower into slices
  • roasted crimson peppers
  • pickled crimson onions
  • sprint of sizzling sauce (like sriracha)

Gear Wanted

  • 1 toaster for toasting the bread
  • 1 massive or medium dimension skillet for cooking the eggs
  • 1 rubber spatula for cooking the eggs
  • Aluminum foil or parchment paper if meal prepping the sandwiches
  • Meals storage bag, like a gallon-size Ziploc bag, if meal prepping the sandwiches and storing within the fridge or freezer

7 Favourite Sandwich Variations

  • Eggs, Scorching Sauce, Ham, Mayo: Drizzle eggs with a splash of sizzling sauce, then unfold mayo on a slice of bread, high with ham and eggs. Add second slice of bread on high.
  • Eggs and Avocado: Add mashed or sliced avocado (sprinkled with salt) to a slice of bread, then high with eggs. Serve open-faced or add a second slice of bread on high.
  • Eggs, Cheese, and Ham or Bacon: Add eggs, a slice of cheese, and ham, bacon, or canadian bacon to your favourite bread.
  • Eggs, Pesto, Arugula, Tomato: Unfold pesto on one slice of bread, add arugula leaves, a tomato slice, and eggs excessive. Depart open-faced, or add a second slice of bread.
  • Eggs, Goat Cheese, Roasted Pink Pepper, Spinach: Unfold a slice of bread with goat cheese, then child spinach and few slices of roasted crimson pepper, and high with eggs. Depart open-faced, or add a second slice of bread.
  • Eggs, Cream Cheese, Bacon, Sriracha: Add cream cheese to a slice of bread, drizzle sriracha excessive, then bacon, and eggs. High with a second slice of bread, or go away open-faced.
  • Eggs, Tomato, Arugula: Add arugula to a slice of bread, adopted by a slice of tomato sprinkled with salt, and eggs on high. Depart open-faced, or high with a second slice of bread.

Use Sunny Aspect Up Eggs As an alternative: Sub out the scrambled eggs for a sunny facet up egg (or two sunny facet up eggs) with a runny yolk for a unique variation. The right way to make the perfect sunny facet up eggs.

The right way to Make Breakfast Sandwiches

Earlier than you start, collect all of your substances because the sandwich comes collectively in a short time.

To begin, toast your bread of selection.

Step 1: Toast the Bread

To begin, toast your bread of selection in a toaster.

No toaster for the bread? No drawback. Earlier than cooking the eggs within the skillet, spritz the skillet with cooking oil (I exploit this avocado oil spray), then add the bread of selection and prepare dinner on each side for 1-2 minutes till toasted. 

Soften butter in a skillet… And whisk 2 eggs in a bowl. Use low warmth to scramble the eggs. As soon as shiny and fluffy, the eggs are prepared!

Step 2: Make the Greatest Fluffy Scrambled Eggs

  • Over medium-low warmth, soften 1 tablespoon of butter in a medium-size frying pan.
  • In a small bowl, crack the eggs, add a pinch of salt and pepper.
  • Vigorously whisk the eggs. Add the egg combination to the melted butter and sizzling skillet, let set for just a few seconds, then use a silicone or rubber spatula to convey the eggs up and over (see video beneath for methods to prepare dinner flufy scrambled eggs).
  • As soon as the eggs are shiny, fluffy, and resemble mushy curds, take away from warmth.

Including Cheese: If you need cheese in your sandwich, immeadiately add a slice of cheese or shredded cheese on high of the eggs, as soon as completed cooking. The warmth from the eggs will create the right melted cheese over the small curds of eggs.

My favourite sandwich: eggs, slice of cheddar cheese, arugula, and tomato slice (sprinkled with salt).

Step 3: Assemble the Sandwich

  • Take away the bread from the toaster.
  • Add Toppings and Eggs: Place any desired toppings on one slice of the bread/bun: arugula, avocado, pickled onions, meat of selection, and so forth. Then place eggs on high.
  • Add Sauce: In case you’re having fun with the sandwich straight away and wish to add any sauces, like mayo, pesto, and so forth. spoon and unfold the sauce on the opposite slice of bread/bun. Place this slice of bread over the eggs.

The right way to Completely Prepare dinner Scrambled Eggs Video

Right here’s methods to make the perfect scrambled eggs.

Easy Ideas for Meal Prep Success

For busy mornings, I make a breakfast sandwich the evening earlier than, wrap in parchment paper or foil, and retailer within the fridge. The following morning, unwrap and reheat for just a few seconds within the microwave.

You may additionally make a number of sandwiches on the weekend and retailer within the fridge or freezer for a simple breakfast all week.

  • Batch Prepare dinner Eggs: I’ve cooked as much as 12 eggs at a time (for this breakfast burrito recipe). Simply use sufficient butter and a big sufficient skillet. Or, prepare dinner as much as 12 eggs at one time utilizing the sheet pan cooking technique. Then, spoon the eggs on the bread/buns of selection.
  • Greatest Bread for Meal Prep Sandwiches: A mushy sandwich bread isn’t the best choice for make-ahead egg sandwiches. I exploit english muffins. I like Ezekiel model, that are wholesome (simpler to digest) and have nice fiber. English muffins are heartier and can maintain as much as the eggs with out getting soggy.
  • Wait to Add Cheese: Place a slice (or sprinkle) of cheese immediately on the bread, then add the eggs on high. You don’t need the cheese to soften till you reheat the sandwich afterward.
  • Cool Earlier than Storing: Enable meal-prep sandwiches to chill (just some minutes), then wrap every sandwich in parchment paper or foil. You don’t need the warmth from the eggs to create condensation when wrapped.

Take pleasure in immeadiately, or wrap up and revel in tomorrow (or later within the week or month).